Federal American Grill – Woodlands
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Hours
Main Dining | Lunch & Dinner
| Monday – Thursday | 11:00 AM – 10:00 PM |
| Friday – Saturday | 11:00 AM – 11:00 PM |
| Sunday | 10:00 AM – 9:00 PM |
Brunch
| Saturday | 11:00 AM – 3:00 PM |
| Sunday | 10:00 AM – 3:00 PM |
Federal American Grill – The Woodlands Menu
To Share, Or Not To Share...
Fried Cheeseburger Eggrolls 18
2 seasoned RC Ranch Craft Wagyu beef beef eggrolls, sweet & spicy sauce
Federal Fried Oysters 17
chicken fried with brussels slaw & spicy sauce
Kung Pao Calamari 17
tossed with pepperoncini, sweet & spicy asian sauce
*Tuna Tartare19
guacamole, onions, sriracha aioli, wontons
SIGNATURE JUMBO LUMB CRAB CAKE 25
beurre blanc & sliced asparagus
Truffle Mac & Cheese 16
resistance is futile
*Truffle Carpaccio 19
filet mignon, arugula, parmesan, black truffle vinaigrette
Parmesan Fried Asparagus 18
topped with crabmeat & house-made garlic butter
Fontina Spinach Dip 15
fontina cheese, spinach, fresno peppers, tortilla chips
*Tuna Poke 19
hawaiian-style sushi grade tuna, avocado, toasted almonds, soy honey citrus sauce, wontons
Gardner Parker's Chicken Wings 14
crispy chicken wings, spicy ranch for dipping
TOMMY Lyons BBQ Bone Marrow 18
pickled onions, crostini, garlic confit, red cabbage slaw
Quesadillas 18
choice of grilled seasoned chicken or philly meat, sautéed onions, peppers & jalapeno mix, monterey jack & cheddar cheese, pico, sour cream
Bang Bang Shrimp 16
crispy, sweet & spicy shrimp, mixed greens
Shrimp Cocktail 18
horseradish & jalapeno cocktail sauce
*Fresh Oysters MKT
please ask your server about our daily fresh oyster selection
HALF BAKED CHOCOLATE CHIP COOKIE 12
hey why not?
APPETIZER SALADS
Arugula Salad 12
arugula, red onion, cherry tomatoes, candied pecans, feta, champagne vinaigrette
Spinach Salad 14
strawberries, blueberries, apples, golden raisins, toasted almonds, feta cheese, basil vinaigrette
Iceberg Wedge 14
pork belly croutons, roquefort, tomato, crispy onion strings, ranch dressing
Caesar Salad 12
romaine hearts, crispy parmesan, anchovy
SOUPS OF THE SEASON
PLEASE ASK YOUR SERVER FOR SEASONAL SOUPS SELECTIONS
Federal Protein Bowls
26.95
Baja Blackened Chicken
blackened chicken, royal quinoa, black beans, roasted corn, pico de gallo, avocado, feta cheese, pickled onions, tortilla strips, cilantro-lime dressing
Lemon Basil Salmon
grilled salmon, wild rice, crispy brussels sprouts, mixed seasonal vegetables, baby heirloom tomatoes, sliced apple, bleu cheese, lemon-basil vinaigrette
Pepper Crusted Tuna
pepper crusted tuna, royal quinoa, edamame, beech mushrooms, watermelon radish, avocado, cucumber, red onion, cabbage, mandarin orange, sriracha, sesame-ginger vinaigrette
Flat Iron Steak
flat iron steak, royal quinoa, fresh spinach, grilled asparagus, roasted pecans, crispy parmesan, red beans, crispy tobacco onions, truffle vinaigrette
Steaks
Center Cut Filet Mignon 58
8oz filet, truffle mac & cheese, sautéed spinach
Center Cut New York Strip 54
12oz strip, truffle mashed potatoes, crispy brussels sprouts
Center Cut PRIME RIBEYE 68
16oz ribeye, truffle mashed potatoes, mixed seasonal vegetables
FEDERAL FEATURES
ROASTED CHICKEN 28
mashed potatoes, broccolini, bordelaise sauce
BRAISED SHORT RIB 38
bacon & mushroom risotto, sautéed spinach, bordelaise sauce
Baby Back Ribs 21/31
smoky & sweet bbq ribs, hand cut fries, cabbage slaw, butter pickles
Chicken Fried Steak 25
loaded mashed potatoes, pepper country gravy
Truffle Stuffed chicken 37
herb creamy cheese filling, mashed potatoes, broccolini, white truffle oik
Chicken Federale 33
two grilled chicken breasts, couscous with asparagus, feta and pico de gallo, avocado cilantro cream sauce
Blackend Chicken Fettuccini Alfredo 25
grilled blackened chicken, fettuccini, broccolini, garlic toast
Janice's Meatloaf 29
RC Ranch Craft wagyu beef, mashed potatoes, crispy onion strings, bordelaise sauce
Pork Chop 39
18oz grilled double bone-in pork chop, apple compote, mashed potatoes, sautéed spinach
FRESH FROM THE SEA
Grilled Salmon 32
crispy polenta cake, mixed sautéed vegetables, caper & golden raisin relish
Bacon-Wrapped Diver Scallops 41
bacon & mushroom risotto, cajun lobster sauce
Market Catch Of The Day MKT
blackened market fish, chilled mediterranean orzo pasta salad, topped with crabmeat and cajun lobster sauce
Thai Shrimp & Cheese Grits 29
blackened citrus shrimp, manchego cheese grits, thai citrus glaze, wontons
*Blackend Ahi Tuna 32
sushi grade tuna seared rare, couscous with asparagus, feta and pineapple pico de gallo, soy glaze
Chilean Sea Bass 48
creamed spinach, beurre blanc
DINNER SALADS
Classic Chicken Cobb 25
romaine, arugula, red onion, avocado, almonds, hardboiled egg, tomatoes, bacon, bleu cheese crumbles, champagne vinaigrette
Pecan Crusted Chicken 22
romaine, tomatoes, bleu cheese crumbles, tortilla strips, blueberry reduction, cilantro cream dressing
Grilled Chicken Explosion 21
chopped iceberg, romaine, black bean & corn relish, tortilla strips, cheddar cheese, champagne vinaigrette, spicy ranch
Buffalo Chicken 21
chopped iceberg, romaine, pecan fried chicken tossed in hot sauce, bleu cheese crumbles, bacon, pico de gallo, tortilla strips, ranch dressing
Flat Iron Steak 25
arugula, red onion, cherry tomatoes, bleu cheese crumbles, balsamic reduction, champagne vinaigrette
Cheeseburger Bowl 25
romaine, arugula, red onion, avocado, almonds, hard-boiled egg, tomatoes, bacon, bleu cheese crumbles, ranch, topped with burger, wisconsin cheddar, sunny egg
Grilled Salmon 32
spinach, strawberries, blueberries, apples, golden raisins, toasted almonds, feta cheese, basil vinaigrette
*Asian Tuna 22
mixed greens, seared ahi tuna, red onion, mandarin oranges, wontons, sesame ginger dressing
Citrus Shrimp 22
spinach, arugula, sautéed citrus shrimp, mandarin oranges, blueberries, bacon, hard-boiled egg, feta cheese, basil vinaigrette
Burgers & Sandwiches
Served with Hand Cut Fries or Homemade Cajun Chips
Federal Burger 19
RC Ranch Craft wagyu beef, federal sauce, american cheese, lettuce, tomato, onion, pickles, bacon, toasted bun
French Dip 18
thinly sliced roast beef, swiss cheese, hoagie bun, with side of creamy horseradish and Guinness Stout au jus
Federal Chicken Sandwich 18
hand-breaded chicken breast, Matty B’s sauce, american cheese, pickles, toasted bun
Classic Philly Cheesesteak 18
thinly sliced philly meat, sautéed onions & peppers, cajun cheese sauce, hoagie bun
Cajun Chicken Sandwich 18
blackened grilled chicken, lettuce, tomato, swiss cheese, crispy onion strings, sriracha aioli, jalapeno-cheddar bun
Market Sides | 8
HAND CUT FRIES, CRISPY BRUSSELS SPROUTS, MUSHROOM & BACON RISOTTO, SAUTÉED SPINACH, CRISPY POLENTA, TRUFFLE MAC & CHEESE, CHEESE GRITS, MASHED POTATOES, MIXED SEASONAL VEGGIES, CREAMED SPINACH, BROCCOLINI, CAJUN CHIPS ($6)
*Consuming raw or undercooked meats & seafoods may increase risk of foodborne illness
Family Pack Meal Menu
Feeds 4+ People